40 CHF
In stock
Alluria, Red – dry red wine made from traditional autochthonous Armenian grape varieties – Hakhtanak and Karmrayut. For its production, specialists use small volumes of berries, which are crushed by hand in a basket press. The fermentation process uses exclusively wild yeast, and the wine is aged in barrels of Karabakh wood for a year. Before going on sale, wine is additionally aged in bottles in the cellars of the winery.
Wine Type | RED WINE |
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Grapes | Hachtanak, Karmrahyut |
Production Type | full-bodied red wine |
Wine Country Origin | Armenia |
Wine Region | Armavir |