DISTILLATE MIDJNABERD MULBERRY
Mode of production: only ripe fruits grown in the Aragatsotn region at an altitude of 950-1500 meters above sea level are used. Distillation uses an alambic and multiple distillation with separation of the heads, tails and heart. Water for mixing, softened, purified from the Aragatsotn region. After mixing with water, the distillate rests for several weeks.
Raw Material: Mulberry 100%
| Vintage : | 2020 |
| Winery : | MIJNABERD ALCO |
| Production Type : | DESTILLAT 0.5L Alc. 50% |
| Wine Country Origin : | Armenia |
| Wine Region : | Region Aragatsotn |
Related Products
Wine Description
Tasting notes: color is transparent. It has a characteristic but balanced mild aroma of mulberry. The berry notes are felt in the taste, which alternate with menthol tones and a slight sourness in the aftertaste, which gives freshness to the drink. The finish is average, pleasant.
Raw Material: Mulberry 100%
Serving Temperature: 16° - 18°С.
Alc.: 50%
Suggested alternatives: Compare
