Approximately 1800 meters above sea level, on Armenia’s southwestern border, lies Khachik, a rural community home to panoramic mountainscapes, just over one thousand villagers, and the highest elevation vineyards in the world to produce méthode traditionnelle. Keush sparkling was born with a desire to create a product that married extreme high elevation farming and un- grafted ancient varietals. The vineyards are planted on the rich volcanic soil. It is an opus with a 6000year origin. Keush is a pioneer in making a Methode Traditionelle sparkling wine from indigenous Armenian grape varietals and the result is an explosion of crispness and freshness in the mouth.